A Puerto Rico with Stable Food Security

We work to empower communities by facilitating access to quality food, encouraging local economic and agricultural development, and promoting food security throughout Puerto Rico

WHAT WE DO

We Bolster Food Security in Puerto Rico

Food insecurity in Puerto Rico is an island-wide phenomenon that has only been exacerbated by recent events such as Hurricane Maria and the COVID-19 pandemic.
Distributed food items
16 0 k+
In 2017, Hurricane Maria swept through the Caribbean, leaving $91 billion of destruction in its wake. Most of this destruction was in Puerto Rico, causing a collapse of transportation infrastructure, the power grid, and the agricultural system, which suffered nearly $780 million of this damage. 90% of Puerto Rico’s food is imported, leaving it particularly vulnerable to natural disasters, and, with the collapse of local agriculture and infrastructure in the wake of Maria, access to food–especially fresh food–has become incredibly difficult. The issue has only been compounded by the COVID-19 crisis. Supply chain failures continue to disrupt food imports, increasing the amount of PAN participants (Puerto Rico’s version of SNAP) to 1.35 million–over ⅓ of Puerto Ricans.

58+

Reached municipalities in Puerto Rico

33+

organizations collaborated

THE PROBLEM

Food Scarcity in Puerto Rico

POVERTY
PHYSICAL VULNERABILITIES
AGING POPULATION
NATURAL DISASTERS
Let’s create lasting change for those in need
DONATE NOW
Let’s create lasting change for those in need
DONATE NOW
Let’s create lasting change for those in need
DONATE NOW
Let’s create lasting change for those in need
DONATE NOW
THE SOLUTION

A Puerto Rico with
Stable Food Security

DISTRIBUTIONS
EDUCATIONAL WORKSHOPS
HUERTO RICO
RESEARCH